ENAMELED CAST IRON

Since 1925, Le Creuset cast iron has been recognized for its strength and durability. Cast individually in sand molds, then hand-inspected by French artisans, each piece represents a rich heritage and continues a tradition of lasting, authentic design.

HEAT RETENTION

Cast iron distributes heat slowly and evenly over the entire vessel, making it ideal for all forms of cooking, whether slow-cooking, roasting, searing, stir-frying or baking.

SMOOTH INTERIOR ENAMEL

The glass-like finish in our ovens and braisers promotes caramelization, resists staining and prevents sticking to make cleanup easy.

BLACK INTERIOR ENAMEL

The black interior of our skillets is specially formulated for high-temperature cooking, and does not require seasoning.

SPECIAL ORDERS

Special orders take 10-14 days to ship.

Call 212-289-7367 or email contact@wares.nyc for more information.

  • Special orders must be pre-paid.
  • All special orders are final sale

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